Join us for a New Year's Eve Four Course Tasting Menu created by PYLOS Consulting Chef and Author, Diane Kochilas on Thursday, 31 of December 2009

New Year's in Greece is a major celebration. Luck plays into the night's festivities, with friends gathering together to play cards and to break the traditional New Year's bread, Vassilopita, which always has a coin--for good luck--inserted into it. Whoever gets the wedge with the coin ensures his luck for the coming year. It's also a time of feasting. On New Year's Eve friends often get together, either at home or out, for a festive meal, and on New Year's day, the feast day of St. Basil, families get together for a long, traditional midafternoon meal.

At Pylos, we are celebrating New Year's Eve in the traditional way, with great food and great wines to match, in an atmosphere that brims with Greek hospitality and all the warmth of home.

Happy New Year!

For reservations, please call 212 473-0220